Romanced by Authentic Italian Cuisine at Anigrė Restaurant

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Inclover Magazine

For only a limited period from September 26 to 30, Anigrė Restaurant at Sheraton Grand Jakarta Gandaria City Hotel presents Cucina Italiana, serving a line up of delectable authentic Italian cuisine starting from 6.00PM to 10.00PM.

Treasured deeply throughout the world, Italian food utilizes only the best ingredients nature can provide and prepared by the some of the world’s most culinary passionate people.

Available for mere IDR408,000++, Anigrė Restaurant’s Cucina Italiana features the most adored products made only in Italy, from the mountainous northern farms to the sunny southern coasts.

Start your journey by wide options of antipasti, the fresh Italian styled salad featuring many dressing, accompanied by Campagnia Buffalo Mozzarella with preserved tomato, three types of cured meat including the Prosciutto San Daniele, Parma Ham and Salami, as well as a selection of cheese from your everyday Mozzarella to the revered Parmigiano Reggiano.

The primi piatti (first dishes) following the antipasti features almost all types of pasta you can think of, from Soft Polenta with Quattro Formaggi, the delicate Crespelle Spinaci con Crema di Funghi to the succulent Gnocchi alla Sorentina.

For the savory and fulfilling moments, the secondi piatti table is not short of options to select from.

Gorge on the appealing colored Angus Beef Striploin Tagliata, the mouth watering Osso Bucco alla Milanese and the inviting roasted spring chicken spiced with Italian herbs. Finally, to end (or restart) your satisfying dine at Anigrė Restaurant’s Cucina Italiana, a collection of Italian style dolci is available to choose.

Starting from the comforting Rainbow Zuccotto, assorted Pannacotta, Sicilian Cannoli filled with dried fruits and nuts, as well as the specially made gelato.