Clairmont Turns 22

Story By
Cita Arsita Farani
Established in 1997 based on the founder's love for the art of baking, Clairmont is currently a beloved player in the cake industry in its 22th year anniversary.
 
 
With the dream of making an extensive variant of products for everyone with the finest premium ingredients and minimum artificial additives, Clairmont has mastered the balance in the creation of cake, attracting international buyers while upholding local flavor profile.
 
 
Its latest creations include Avocafe and Red Velvet Cheese. Like its name suggests, Avocafe is a combination of real avocado mousse layered with sponge soaked in coffee, making it a delicious and healthy cake. Meanwhile Red Velvet Cheese combines layers of moist red velvet cake and cheesecake, covered in cream cheese frosting and red velvet crumbles. 
 
 
For more information, visit clairmontcake.co.id